(Accidentally) Gluten-Free Vegan French Toast

(Accidentally) Gluten-Free Vegan French Toast

Ingredients (use vegan versions):

2 cups plain nondairy milk
3 tablespoons maple syrup
1 teaspoon cinnamon
1/8-1/4 teaspoon freshly grated nutmeg
1/4 teaspoon pure vanilla extract
3 tablespoons gram (chickpea) flour
3-4 tablespoons white rice flour
1-2 tablespoons cornstarch
sunflower oil, as needed
4-8 slices stale gluten-free or French bread, sliced 1/2″ thick

Directions:

1. In a bowl, whisk together the milk, maple syrup, spices, vanilla, flours, and cornstarch until very smooth. It should have a consistency like runny pancake batter; so add more co…

Read full article at vegweb.com

This entry was posted in Recipes and tagged , , . Bookmark the permalink. Trackbacks are closed, but you can post a comment.

Post a Comment

Your email is never published nor shared. Required fields are marked *

*
*

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>