Vegan Oven Roasted Potato Recipe

Recipe submitted by veganhealthy, 07/13/11

Vegan Oven Roasted Potato Recipe

Ingredients (use vegan versions):

6 medium sized potatoes, chopped
1 zucchini, chopped
handful fresh dill, chopped (or about 2 tablespoons dried)
sea salt and black pepper, to taste
1 tablespoon nutritional yeast, optional


1. Preheat oven to 350 degrees F. Boil the potatoes in water for about 10 minutes, until they are just becoming soft. Drain, allow to dry slightly, and put them in a baking dish along with the raw zucchini.

2. Take about 1/2 cup of the softest potatoes, and mash or blend in a separate bowl, adding enough water to make a creamy sauce.

3. Add dill, salt, …

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